Aged Lori Cheese with Thyme brings together the rich character of traditional Armenian cheese and the delicate aroma of fragrant thyme. Its firm, pleasant texture and full-bodied flavour are perfectly balanced by subtle herbal notes, creating a distinctive and memorable taste.<\/p>\n
It is an excellent choice for breakfast, sandwiches, cheese platters, salads, and hot dishes. Serve it with fresh bread, vegetables, honey, or nuts to enjoy its rich and natural flavour at its best.<\/p>\n
The cheese is vacuum-packed to ensure a longer shelf life and preserve its freshness.<\/p>\n
Ingredients Nutritional Value per 100 g<\/strong><\/p>\n Nutritional value per 100 g<\/strong> Storage conditions<\/strong> Aged Lori Cheese with Thyme brings together the rich character of traditional Armenian cheese and the delicate aroma of fragrant<\/p>\n","protected":false},"featured_media":10615,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[174],"product_tag":[],"class_list":["post-10618","product","type-product","status-publish","has-post-thumbnail","product_cat-signature-cheeses-en","first","instock","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\n
\n<\/strong>Standardized cow\u2019s milk, salt, mesophilic lactic acid bacterial starter culture, microbial rennet, thyme, firming agent: calcium chloride, colour: annatto.<\/p>\n\n
\n309 kcal \/ 1293 kJ
\n<\/strong><\/p>\n
\nStore at a temperature between 0\u00b0C and 6\u00b0C and at a relative humidity of no more than 80%.
\nVacuum-packed. After opening, keep refrigerated and consume within 7 days.<\/p>\n","protected":false},"excerpt":{"rendered":"