Main Dishes

Creamy Chicken with Milk

Posted by author-avatar
0
Սերուցքային հավ կաթով

Creamy chicken with milk is a juicy, tender, and aromatic homemade dish made with simple ingredients but featuring a restaurant-quality taste. The milk-based sauce makes the chicken incredibly soft and rich in flavor.

Perfect for a family dinner.

Calories

Calories

420
kcal

Proteion

Protein

32
grams

Carbohydrates

Carbohydrates

10
grams

    Սերուցքային հավ կաթով

    Ingredients (for 3–4 servings)

    • 500 g chicken breast or thighs
    • 300 ml milk
    • 100 ml cream (optional, for a richer flavor)
    • 2 garlic cloves
    • 1 small onion
    • 2 tbsp butter
    • 1 tbsp flour
    • Salt
    • Black pepper
    • Fresh parsley

    Instructions

    1. Cut the chicken into medium-sized pieces.
    2. Melt the butter in a pan and cook the chicken until golden.
    3. Add finely chopped onion and garlic.
    4. Add the flour and stir well.
    5. Slowly pour in the milk while stirring continuously.
    6. Add the cream (if using).
    7. Simmer for 10–15 minutes until the sauce thickens.
    8. Season with salt and pepper, then finish with fresh herbs.
    Սերուցքային հավ կաթով

    Helpful Tips

    • Add mushrooms for a more flavorful variation.
    • Best served with rice or potatoes.
    • For a lighter version, you can skip the cream.
    Back to list
    Older Peach, Strawberry & Cottage Cheese Protein Smoothie

    Related Posts

      Leave a Reply

      Your email address will not be published. Required fields are marked *